Fine pieces of pork, with scents from spices and orange, cooked in wine and smoked. It contains small orange pieces, which is very characteristic.
Sausages can be preserved for long periods of time because of their processing.
A great snack for cooking on the grill or fireplace, as the smell of burning food has a leading role in every table in Kalamata throughout the year.
It covers essential needs of our body in high biological value protein.